Prep Ingredients:

Cilantro
Cucumber
Leek
Chinese Celeray
Perilla Leaves
Lettuce
Grilled Korean Spicy Pork
Rice Noodles
Rice Paper Wraps

Instructions:

1. Wash all veggies listed above
2. Grill korean spicy pork
3. Boil water in pot, add rice noodles, then drain water after 3 min
4. Dip rice paper wrap into warm water to soften
5. Pile as much veggies, pork, and rice noodles onto rice paper and ROLL!